Syrupy Sweets

Rasgulla is an Indian syrupy dessert popular in the Indian subcontinent and regions with south asian diaspora it is made from ball shaped dumplings of chena and semolina dough, cooked in light syrup made of sugar this is done until...

Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings made of dried milk (khoya) are dipped in a rose-cardamom flavored sugar syrup.

Experience the delightful fusion of flavors and textures in Kalajam, stuffed with nuts and soaked in fragnant syrup

A traditional Indian sweet made of tasty little pieces of cheese and milk in a sugary syrup, topped with saffron and pistachios.

A sumptuous Bengali sweet, made from chenna and infused in saffron syrup