An aromatic twist on the classic, Kesariya Gujiya is filled with a rich, saffron-infused filling of khoya, nuts, and a touch of cardamom. This golden-hued delicacy is deep-fried to perfection, offering a crunchy exterior and a smooth, flavorful interior.

A traditional, crispy, crescent-shaped delicacy filled with a sweet, fragrant mixture of khoya, sugar, and cardamom, wrapped in a delicate, flaky dough.